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FoodPRO foodservice Distributor in MD, VA, WV, & DC
FoodPRO foodservice Distributor in MD, VA, WV, & DC
FoodPRO foodservice Distributor in MD, VA, WV, & DC
FoodPRO foodservice Distributor in MD, VA, WV, & DC
FoodPRO foodservice Distributor in MD, VA, WV, & DC
FoodPRO foodservice Distributor in MD, VA, WV, & DC

You can count on FoodPRO to deliver!

FoodPRO is a trusted wholesale supplier and food-service distributor of fresh cut steaks, fish, and produce, as well as non-perishable groceries and food service supplies. FoodPRO has distributed food to their loyal clientele for over 70 years throughout Maryland, Virginia, West Virginia, D.C., and Pennsylvania.

On top of our quality assurance guarantee, you also know that all of our employee-owners care about meeting your food-service distributing needs. That is why we are able to provide and deliver more perfect orders to our customers than anyone else in our entire six state market area.

Don't waste your valuable time and money correcting delivery mistakes — instead, place your next order with FoodPRO!

FoodPRO is a Foodservice Distributor in Maryland, Virginia, West Virginia, and Washington D.C.

Operators Edge
October 2014 from FoodPRO

Turn Holiday Spirit into Holiday Profit

Winter is the most celebrated season of the year, due to the holidays and the abundance of televised sporting events that will attract groups of hungry diners through the door. And what will these patrons be looking for - appetizers or smaller dishes to share with friends, and big, bold flavors and tastes. More...


Open on Thanksgiving?

Over the river, through the woods, and to your restaurant they go: in 2013, 15 million people chose to dine out on Turkey Day, and 14 million depended on takeout dishes from restaurants to add to their holiday meal at home. More...


Elevate Seasonal Menus with Holiday Inspired Classics

As Americans increasingly enjoy their Thanksgiving holiday meals at restaurants, foodservice operators are finding new and creative ways to expand their holiday menu offerings to meet demand. Last year, the National Restaurant Association reported that 33 million
Americans planned to dine at a restaurant for their Thanksgiving meal. More...


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